004 Rice washing process

We are pleased to introduce the fourth essay titled "Rice washing process”.

In this essay, we introduce an important process, which is the rice washing with traditional Bamboo colanders, in the production of Japanese Sake.

We hope you become highly interested in Japanese Sake and the brewery through the essay, as well as our alcohol meter.


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User-friendly digital alcohol meter for wine, spirits and beer productions

Digital Alcohol Meter ALM-155

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